Healthy. Responsible. Wild.

Packed with goodness: meats that are naturally low in fat and cholesterol, high in protein and Omega-3 to Omega-6 fatty acids (like salmon). Venison is also rich in iron, vitamin B12 and linoleic acid for a healthy heart.

Supporting the natural economy and helping biodiversity: high wild meat populations can threaten ecosystems and regeneration. A donation to the Game & Wildlife Conservation Trust will be made with each product purchased.

Happy meat: wild meats roam, nest and nourish themselves with low environmental impact and they’re British, so everything is traceable.